Leaves of Gold Press logo

Popular Books

Is Food Making You Sick?
The Strictly Low Histamine Diet

The Poetic Edda- Illustrated
(The Professor's Bookshelf)

The Kitten Who Wants to Fall Asleep
The sleep-inducing bedtime story

New Releases

Adult Coloring Stress Relief with Calming Card Games (series)

The Kitten Who Wants to be the Boss of Her Temper
A story to help children deal with tantrums

The Kitten Who Wants to Say Goodbye to Diapers
A story to help children use the potty


Margaret Armour
Olive Bray
Lucy Crane
Cecilia Dart-Thornton
Damien Davis
Lord Dunsany
E.R. Eddison
Christine Eddy
Cecilia Egan
P.V. Eyre-Walker
James L Gibb
H. Rider Haggard
Farrah Knight
Andrew Lang
Tanith Lee
George MacDonald
William Morris
Howard Pyle
Elizabeth M Reed
Linda Swainger
Margaret Thornton


Elizabeth Alger
Trish Hart
W.G. Collingwood
Walter Crane
H.J. Ford
Keith Henderson
W.B. MacDougall
Howard Pyle
Sidney Sime
Lancelot Speed
Jessie Wilcox-Smith
Ran Valerhon
Elena Vizerskaya
Peter Petrovic
Dianne Vanderee
Christine Eddy
Marina McAllan


Prairie: A Canadian Autobiography
Mock Toad-in-the-Hole
Retro Cookbook
Spotted Dick
Retro Cookbook

Husbandry: Heirloom Fruits and Turtles

The must-have books for backyard farmers and pet owners.

rare fruit

Husbandry: The practice of cultivating crops and orchards and raising animals.

Heirloom Fruits
‘Heritage’ or ‘heirloom’ fruits such as old-fashioned varieties of apple, quince, fig, plum, peach and pear are increasingly popular due to their diverse flavours, excellent nutritional qualities and other desirable characteristics. They are part of our horticultural, vintage and culinary inheritance. To pick a tree-ripened heritage fruit from your own back yard and bite into it is to experience the taste of fresh food as our forefathers knew it.

During the 18th, 19th and early 20th centuries fruit diversity was huge, but in modern supermarkets only a limited range of commercial fruit varieties is now available to consumers.

Heritage, heirloom and rare fruit enthusiasts across the world are currently reviving our horticultural legacy by renovating old orchards and identifying ‘lost’, unusual and historic fruit varieties. The goal is to make a much wider range of fruit trees available again to the home gardener.
This series of handbooks aims to help.

Perry Pears Peaches Cider Apples Propagating Fruit Plants

Rare & Heritage Fruit Cultivars #6

Perry pears are cultivars selected for characteristics that make high quality perry. Some of these unique, historic cultivars have survived through the years and been rediscovered by enthusiastic brewers. We list some of them here, along with what is known of their history, description, flavour characteristics and a few sources for trees.

Rare & Heritage Fruit Cultivars #8

This handbook lists and describes around 230 heritage peach cultivars, to help you choose those you would prefer to grow. It gives fascinating insights into the world of peaches, and some surprising facts about this delicious queen of fruits

Rare & Heritage Fruit Cultivars #3

Cider apples are cultivars selected for characteristics that make high quality cider. Early settlers sailed to new lands bringing these special fruits, thus distributing them across the globe. Some of these unique, historic cultivars have survived through the years and been rediscovered by enthusiastic brewers. We list some of them here, along with what is known of their history, description, flavour characteristics and a few sources for trees.

Rare & Heritage Fruit Growing #1

Anyone can easily multiply their own rare and heritage fruit trees and shrubs for selling, sharing or growing their own mini-orchard. This handbook shows you how.
Covering such topics as propagation by seeds, suckers, layers, cuttings, eye-cuttings, root-cuttings and division, this book utilises the vast knowledge of 19th century writer David Alexander Crichton.
fruit plants keeping them healthy figs red-fleshed peaches Australian Turtles
Rare & Heritage Fruit Growing #8

Growing fruit in your own backyard or home orchard is a real pleasure. You can have access to in-season fruit picked fresh from the tree or shrub, with zero transport miles, rare and unusual varieties with a greater nutritional variety, and delicious fruit flavors all year round. Your health will benefit if you get out into the fresh air and sunshine of the garden. Pests and diseases will inevitably appear at some point in the gardening year, but they need not spoil the enjoyment of growing your own food. There are many useful and chemical-free ways of managing them - including encouraging birds and ladybugs to come and eat the insect pests!

Rare & Heritage Fruit Cultivars #13

The taste of a tree-ripened, freshly-picked fig, is sublime. The fruit of the fig tree has been sought out and cultivated by man since ancient times, and is now widely grown throughout the temperate world, both for its fruit and as an ornamental plant. Hundreds of named fig cultivars now exist, but only a handful are commercially grown. Find out more about the amazing heirloom varieties within these pages.

Rare & Heritage Fruit Cultivars #29

Red-fleshed peaches are far rarer than the white-fleshed or yellow-fleshed types. In some countries they are almost impossible to find. How they spread from China to other parts of the world is an interesting story, partially shrouded in mystery. Their colour sets these fruits apart - the deep ruby shade of their flesh make them spectacular additions to recipes. Their flavour, too, is unique.
Moreover, red-fleshed peaches have numerous health benefits. Rich in antioxidant anthocyanins and flavonoids, they possess qualities that both heal and protect the human body.

Their Care in Captivity

Most people know very little about the care of the native semi-aquatic turtles that are sold throughout Australia as pets.

The majority of these animals die when they are very young, mainly due to the ignorance or laziness of their owners. Don’t be one of these owners.

Your pet will live a long time if you do your part by devoting a little time to its welfare.

norton-safe-web McAfee Secure Leaves of Gold Press logo
Leaves of Gold Press publishes international, premium quality fiction and non-fiction in hardcover, paperback and ebook format. Our books are printed on high grade, acid-free, book-grade, opaque paper stock sourced from responsibly managed forests. Our printers are certified by the Forest Stewardship Council™, the Sustainable Forestry Initiative® and the Programme for the Endorsement of Forest Certification™. Utilizing POD technology decreases the number of returns and reduces paper waste, thereby cutting down greenhouse emissions and conserving valuable natural resources.
We use and recommend Caddy Supply Company, Sky Literary Management and Central Secretarial Services..

Read our terms of business Shop securely with Paypal or our trusted partners Contact us
paypal secure ssl-secure